Pure As Nature Intended
exercise? Turns out, it's not your fault.
men, the largest of its kind in humans, found just one common
factor in every overweight man and woman.
fat at all. Its not a fat storer but a fat shrinker. Its brown
color comes from its densely packed mitochondria which
work 24/7 to burn calories from your fat stores and the food
you eat into pure, natural energy.
i. https://www.nature.com/articles/s41591-020-1126-7
ii. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2768171/
proprietary blend of 8 exotic nutrients and plants
designed to target and optimize low brown
adipose tissue (BAT) levels, a new cause of
unexplained weight gain.
calorie burning! Electrifying your sleeping
metabolism into full fat burning, energy boosting
mode!
Luteolin
(perilla frutescens)
- boosts BAT
- supports brain health
- supports healthy cholesterol
Kudzu
(pueraria lobata)
- boosts BAT
- high in antioxidants
- supports cardiovascular system
Holy Basil
(ocimum sanctum)
- boosts BAT
- reduces stress
- supports brain power
White Korean Ginseng
(panax ginseng)
- boosts BAT
- supports healthy immunity
- reduces oxidative stress
Amur Cork Bark
(phellodendron amurense)
- boosts BAT
- eases digestion and bloating
- supports healthy heart and liver
Propolis
(propolis)
- boosts BAT
- 300+ antioxidants
- supports healthy blood sugar
Quercetin
(quercetum)
- boosts BAT
- supports healthy blood pressure
- rejuvenates aging cells
Oleuropein
(olea europaea)
- boosts BAT
- supports artery health
- supports healthy cholesterol
Natural Formula
Plant Ingredients
Non-GMO
Easy To Swallow
No Stimulants
Non-Habit Forming
and kickstart your Puravive journey with 20 bizarre 15
second detox tea recipes, using everyday ingredients
from your kitchen.
Verified Purchase
I never used to leave the house, worried about not fitting into chairs or public transport. Now after trying Puravive I'm down 35 lbs! I feel and look amazing. My energy levels are
through the roof and I regularly use the bus and try on slim clothes and shop in the mall stress
free. Thank you so much!
Barbara M. - Akron, OH
Purchased Puravive 6 Bottles Package
Verified Purchase
I was so embarrassed when my son grabbed my belly and asked, Daddy why is your tummy so squishy. I had to do something, and when I saw the Puravive video and verified the research I had to try it out. I'm down 26 lbs and it keeps melting off! My snoring has disappeared. I feel fitter and happier than I did in my 30s!
Clifton B. - Newtown, CT
Purchased Puravive 3 Bottles Package
Verified Purchase
Ever since taking Puravive every day I am eating what I want - more than ever, but I'm still dropping weight! I'm down 4 dress sizes, about 40 lbs. Who would have thought it would be so easy? I feel so sexy, so pretty. I no longer worry about what my friends think of me or how my weight affects those around me. Thank you!
Christina T. - Montgomery, AL
Purchased Puravive 6 Bottles Package
Below While Stocks Last
Below While Stocks Last
- Thomas SS, Kim M, Lee SJ, Cha YS. Antiobesity Effects of Purple Perilla (Perilla frutescens var. acuta) on Adipocyte Differentiation. J Food Sci. 2018;83(9):2384-2393. doi:10.1111/1750-3841.14288
- Zhang X, Zhang QX, Wang X, et al. Dietary luteolin activates browning and thermogenesis in mice through an AMPK/PGC1α pathway-mediated mechanism. Int J Obes (Lond). 2016;40(12):1841-1849. doi:10.1038/ijo.2016.108
- Pasupuleti VR, Sammugam L, Ramesh N, Gan SH. Honey, Propolis, and Royal Jelly: A Comprehensive Review of Their Biological Actions and Health Benefits. Oxid Med Cell Longev. 2017;2017:1259510. doi:10.1155/2017/1259510
- Zhou SS, Auyeung KK, Yip KM, et al. Stronger anti-obesity effect of white ginseng over red ginseng and the potential mechanisms involving chemically structural/compositional specificity to gut microbiota. Phytomedicine. 2020;74:152761. doi:10.1016/j.phymed.2018.11.021
- Mu Q, Fang X, Li X, et al. Ginsenoside Rb1 promotes browning through regulation of PPARγ in 3T3-L1 adipocytes. Biochem Biophys Res Commun. 2015;466(3):530-535. doi:10.1016/j.bbrc.2015.09.064
- Kamiya T, Nagamine R, Sameshima-Kamiya M, Tsubata M, Ikeguchi M, Takagaki K. The isoflavone-rich fraction of the crude extract of the Puerariae flower increases oxygen consumption and BAT UCP1 expression in high-fat diet-fed mice. Glob J Health Sci. 2012;4(5):147-155. Published 2012 Aug 12. doi:10.5539/gjhs.v4n5p147
- Kamiya T, Takano A, Matsuzuka Y, et al. Consumption of Pueraria flower extract reduces body mass index via a decrease in the visceral fat area in obese humans. Biosci Biotechnol Biochem. 2012;76(8):1511-1517. doi:10.1271/bbb.120235
- Xu JH, Liu XZ, Pan W, Zou DJ. Berberine protects against diet-induced obesity through regulating metabolic endotoxemia and gut hormone levels. Mol Med Rep. 2017;15(5):2765-2787. doi:10.3892/mmr.2017.6321
- Wu L, Xia M, Duan Y, et al. Berberine promotes the recruitment and activation of brown adipose tissue in mice and humans. Cell Death Dis. 2019;10(6):468. Published 2019 Jun 13. doi:10.1038/s41419-019-1706-y
- Kunkel SD, Elmore CJ, Bongers KS, et al. Ursolic acid increases skeletal muscle and brown fat and decreases diet-induced obesity, glucose intolerance and fatty liver disease. PLoS One. 2012;7(6):e39332. doi:10.1371/journal.pone.0039332
- Jung YC, Kim HW, Min BK, et al. Inhibitory Effect of Olive Leaf Extract on Obesity in High-fat Diet-induced Mice. In Vivo. 2019;33(3):707-715. doi:10.21873/invivo.11529
- Oi-Kano Y, Kawada T, Watanabe T, et al. Oleuropein, a phenolic compound in extra virgin olive oil, increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in rats. J Nutr Sci Vitaminol (Tokyo). 2008;54(5):363-370. doi:10.3177/jnsv.54.363
- Sohn EJ, Kim JM, Kang SH, et al. Restoring Effects of Natural Anti-Oxidant Quercetin on Cellular Senescent Human Dermal Fibroblasts. Am J Chin Med. 2018;46(4):853-873. doi:10.1142/S0192415X18500453
- Arias N, Picó C, Teresa Macarulla M, et al. A combination of resveratrol and quercetin induces browning in white adipose tissue of rats fed an obesogenic diet. Obesity (Silver Spring). 2017;25(1):111-121. doi:10.1002/oby.21706